• 2 small (or 1 lg) ripe bananas
  • 1 tablespoon of cacao powder
  • 1 cup of rolled oats (not steel cut)
  • 1/2 cup of dried, unsweetened, shredded coconut
  • 1/4 cup of creamy peanut butter (no sugar added)
  • 1/3 cup melted coconut oil
  • about 15 dark chocolate morsels


Pre-heat oven to 350 degrees. Mash up bananas and set aside. Then, stir in cacao powder, oats, dried coconut and peanut butter. Once stirred add melted coconut oil, and mix together well. Grease a cookie sheet (or cover with foil or parchment) and form mixture into about 15 cookies and place a chocolate morsel on top. Bake for 15 minutes, let cool (or don't :D) and then enjoy!

makes: 15 cookies

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