• 32 ounce vegetable broth
  • 4 cups broccoli
  • 2 cups diced potatoes
  • 2/3 cup onion
  • ½ cup plain, organic  greek yogurt (or non-dairy yogurt)
  • 2/3 cup milk, dairy-free milk optional
  • optional: crushed red pepper and black pepper to taste


Pour broth into pot and turn to med/high health. Add broccoli, diced potatoes, onions. Cover and simmer for about 30 min. or until vegetables are very soft. Then add 2/3 cup milk and 1/2 cup yogurt. Pour into blend and blend until smooth. Add crushed pepper, salt and pepper to taste.

Serves: 4-6

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