Best Ever Deviled Eggs
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6 Hard Boiled Eggs (Check out how to make Hard Boiled eggs)
2 Tblsp. Plain Yogurt (or use plain Greek cultured coconut milk for dairy-free)
1 Tblsp Mayonnaise (may also substitute mustard for dairy-free)
1/2 Tsp. Dried Dill
2 Tblsp. Diced Dill Pickles
Salt and Pepper to taste
Cajun Seasoned Salt (optional)
Cut the eggs in 1/2 lengthwise. Scoop out the hardened yolk and put in a bowl. Add the remaining ingredients except the Cajun salt and stir. Add yolks back into eggs. Sprinkle with a tiny amount of Cajun Salt
Makes 12