Herbed Chicken Breasts (with side options)
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Put all ingredients into large ziplock bag. Seal and shake. Place in fridge for at least 30 minutes and up to 2 hours. Heat grill to high. Cook the chicken breasts until cooked through. Cook time depends of thickness of breast. Do not overcook chicken or it will become dry.
Complete your meal with a side dish: (click on the title to view the recipe)
Greek Salad with Feta Vinaigrette
Spaghetti Squash and Black Beans