Mango, Coconut, Chia Seed Pudding
Add to Favorites
Put cashew milk, coconut milk and vanilla in medium size pot. Blend mango until smooth and add to pot. Add Chia seeds and stir. Cover and cook over low heat for approximately 20 minutes, stirring often.
Serve warm or cold. I like it over sliced banana or you can sprinkle toasted coconut over it!
Serves: 8