Ingredients:

  • 3 diced peaches
  • ¼ 100% maple syrup
  • ½ cup chopped pecans

Directions:

Add pecans to a pan over med. heat. Toss in pan for 5 min. Add peaches and continue cooking covered on low. When peaches are soft (about 6 min.) add syrup and stir. Great over pancakes, waffles, french toast.

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