Turkey Tetrazzini
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Ingredients:
Directions:
Preheat oven to 350°. Heat broth in large pan, add mushrooms and peppers and cook covered for5 minutes over medium heat. Add peas, turkey (or beans), mustard, and milk. Stir and cook for 5 minutes. Add milk, yogurt, parmesan cheese and stir. Add noodles or rice and stir it all together. Put it in a 13” x 9” baking dish. Heat oil in a small pan and stir in bread crumbs. Pour crumbs evenly over the casserole. Bake for 20 minutes or until heated.
Serves 4