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Bananas in Foil

Servings1
Calories203

Ingredients

Instructions

  1. Peel banana. Cut in half lengthwise.
  2. Put 1/2 of a banana in foil. Top with dark chocolate chips and chopped pecans.
  3. Seal and put on a grill or over a campfire for approximately 10 minutes. Enjoy!

Nutrition (per serving)

Calories
203
Protein
3 g
Carbohydrates
22 g
Fat
11 g
Saturated Fat
5 g
Sugar
13 g
Added Sugar
3 g
Natural Sugar
10 g