1tbspdark chocolate chips(use dairy-free if needed)
â…“tsppeanut butter(natural, no sugar added)
â…™tspcoconut oil
â…™tspvanilla
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Instructions
Cover dates with 2 tbsp hot water. Let sit for 10 min.
Put dates and coconut oil in a blender and blend.
Put blended dates in a bowl. Add flour, peanut butter, vanilla, and syrup and stir.
Press base into the bottom of a prepared baking dish.
Topping: In double boiler (pot over a pot with boiling water) add chocolate chips, peanut butter, coconut oil and vanilla. Stir over the boiling water until melted.
Pour topping mixture over the base and let set until firm before serving. Placing it in the refrigerator will speed this up.
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Comments & Ratings:
2 Responses
Very tasty…kinda like peanut butter cups!
I sprinkled a little flaked salt over the chocolate.
Food Category: Dessert / Breads
Dietary Preference: Dairy Free, Gluten Free, Vegetarian
2 Responses
Very tasty…kinda like peanut butter cups!
I sprinkled a little flaked salt over the chocolate.
Oh, I love your twist on these yummy bars!