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Food Category: 5 ingredients or less, Breakfast
Dietary Preference: Dairy Free, Gluten Free, Low Carb, Vegetarian
Quick, healthy, AND beautiful!
Servings 1 Serving
Cal 390 kcal
Protein 14 g
Carbs 46 g
Fat 15 g
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No. of Servings
Ingredients
- ¾ cup low-fat plain yogurt (dairy free )
- 2 tbsp orange juice (no sugar added)
- ½ cup berries (any knid)
- ½ banana (sliced)
- â…“ cup flaxseed
Instructions
- Mix yogurt and OJ.
- Put 1/2 of yogurt mixture in a tall, wide glass.
- Add 1/2 the berries, 1/2 the banana slices, and the 1/2 the flax.
- Layer remaining yogurt, berries, and flax.