Mango Mint Pudding
Ingredients
-
1/2 mango
- peeled and cut into chunks
-
1/2 cup plain Greek yogurt
- I used Greek
-
3 leaves fresh mint leaves
-
1 tbsp orange juice
- freshly squeezed
Instructions
- Put all ingredients in a blender and blend until smooth.
Nutrition (per serving)
Calories
131
Protein
11
Carbohydrates
21
Fat
1
Saturated Fat
0.2
Sugar
38 g
Added Sugar
0 g
Natural Sugar
38 g