Salmon Tacos with Red Peppers and Black Beans

Name: Salmon Tacos with Red Peppers and Black Beans
Yield: 1 servings
Ingredients: 1/6 pound salmon (cooked); 1 tortilla (organic or gluten-free, your choice); 1 tbsp black beans (canned, drained, and rinsed); 2 tbsp red pepper (sliced thin); plain Greek yogurt, salsa, and fresh cilantro (optional toppings)

Servings1

Calories224

Ingredients

1/6 pound salmon - cooked
1 tortilla - organic or gluten-free, your choice
1 tbsp black beans - canned, drained, and rinsed
2 tbsp red pepper - sliced thin
plain Greek yogurt, salsa, and fresh cilantro - optional toppings

Instructions

Combine ingredients in a tortilla and enjoy!

Nutrition (per serving)

Calories
224

Protein
19 g

Carbohydrates
19 g

Fat
7 g

Saturated Fat
2 g

Sugar
2 g

Added Sugar
0 g

Natural Sugar
2 g