Food Category: Soups, Vegetables
Dietary Preference: Dairy Free, Gluten Free, Low Carb, Vegetarian This homemade tomato soup is sure to warm your heart and soul!
Servings 1 Serving
Cal 139 kcal
Protein 7 g
Carbs 25 g
Fat 3 g
Prevent your screen from going dark
Get Recipe IngredientsPut broth, onion, celery, and tomatoes in a pan and bring to a boil.
Reduce heat and simmer for 30 minutes.
Put tomato mixture in a blender and blend until smooth and pour back in pot.
Add yogurt or milk, salt and pepper.
Serve warm soup in a bowl and top with basil.
