Avocado Egg Boat

Aprotein-packed start to fuel your morning workout, with minimal cleanup—moretime for prayer!

Ingredients

• 1/2 avocado
• 1 egg
• salt - to taste
• pepper - to taste
• paprika - to taste

Instructions

1. Halve and pit the avocado. Scoop out a bit of flesh to widen the pit area.
2. Crack an egg into one half.
3. Season with salt, pepper, and paprika.
4. Bake at 425°F for 15-18 minutes until the egg sets.

Nutrition (per serving)