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Avocado Egg Boat

Avocado Egg Boat

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Aprotein-packed start to fuel your morning workout, with minimal cleanup—moretime for prayer!

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Nutritional information per one serving

Cal
224
Protein
8 g
Carbs
9 g
Fat
19 g
Added Sugar
0 g
No. of Servings

Ingredients

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Paprika

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Instructions

  1. Halve and pit the avocado. Scoop out a bit of flesh to widen the pit area.
  2. Crack an egg into one half.
  3. Season with salt, pepper, and paprika.
  4. Bake at 425°F for 15-18 minutes until the egg sets.

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