Balsamic Chicken w/ Veggies
Ingredients
-
1/3 cup peppers
- diced
-
1/3 cup onions
- diced
-
2 tbsp balsamic vinegar
-
2 tbsp olive oil
-
1/2 cup chicken
- diced
Instructions
- Toss the peppers, onions, chicken, zucchini, squash and chicken into a frying pan with olive oil on medium high heat, stirring consistently.
- Stir in the balsamic and let it cook into the ingredients.
- Remove from heat once mixture is at your desired temperature and top with salt and pepper! Enjoy :)
Nutrition (per serving)
Calories
250
Protein
18
Carbohydrates
6
Fat
18
Saturated Fat
34
Sugar
8 g
Added Sugar
0 g
Natural Sugar
8 g