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No. of Servings
Ingredients
- ⅓ cup peppers (diced)
- ⅓ cup onions (diced)
- 2 tbsp balsamic vinegar
- 2 tbsp olive oil
- ½ cup chicken (diced)
Instructions
- Toss the peppers, onions, chicken, zucchini, squash and chicken into a frying pan with olive oil on medium high heat, stirring consistently.
- Stir in the balsamic and let it cook into the ingredients.
- Remove from heat once mixture is at your desired temperature and top with salt and pepper! Enjoy