Breakfast Burritos
Ingredients
-
1 tsp butter
-
2 eggs
- beaten
-
1/4 cup low-fat cottage cheese
-
1/4 cup black beans
-
1/4 cup peppers
- diced
-
1 whole wheat tortilla
-
1 tbsp low-fat plain Greek yogurt
-
1 tbsp salsa
Instructions
- Put butter into pan and melt over med-high heat.
- Add eggs, cottage cheese, peppers, and beans.
- When eggs are almost set place tortilla over eggs to warm tortilla.
- Remove tortilla and place egg mixture in center.
- Add yogurt and salsa and roll tortilla. Enjoy or wrap in foil to take with you.
Nutrition (per serving)
Calories
416
Protein
28
Carbohydrates
38
Fat
17
Saturated Fat
7
Sugar
4 g
Added Sugar
0 g
Natural Sugar
4 g