Grilled Salmon with Roasted Sweet Potatoes & Steamed Broccoli
Ingredients
-
4 oz salmon
-
1/2 sweet potato
- small, cubed
-
1/2 cup broccoli
- florets
-
1/2 tbsp olive oil
-
salt & pepper
- to taste
Instructions
- Preheat oven to 400°F (200°C). Toss sweet potato and broccoli with olive oil, salt, and pepper and bake for 15 minutes.
- Season salmon with seasoning of your choice. Add to oven with the sweet potatoes / broccoli and cook an additional 15 minutes.
Nutrition (per serving)
Calories
335
Protein
26
Carbohydrates
26
Fat
14
Saturated Fat
2
Added Sugar
0 g