Lentil & Vegetable Soup

Ingredients

• 1/2 cup lentils - cooked according to package
• 1/4 cup carrots - diced
• 1/4 cup celery - diced
• 1 cup vegetable broth

Instructions

1. Put broth in a pan and add carrots and celery and cover. Cook over low heat for 15 minutes and add cooked lentils. Smmer for 10 minutes. Serve warm.

Nutrition (per serving)