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Lentil & Vegetable Soup

Lentil & Vegetable Soup

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Food Category: 5 ingredients or less, Soups, Vegetables

Hearty and comforting, this lentil and vegetable soup is packed with plant-based protein, fiber, and flavorful herbs—perfect for supporting digestion and keeping you nourished all day long.

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Servings Serving

Cal 145 kcal

Protein 10 g

Carbs 25 g

Fat 1 g

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Ingredients

▢ ½ cup lentils (cooked according to package)
▢ ¼ cup carrots (diced)
▢ ¼ cup celery (diced)
▢ 1 cup vegetable broth

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Instructions

Put broth in a pan and add carrots and celery and cover. Cook over low heat for 15 minutes and add cooked lentils. Smmer for 10 minutes. Serve warm.

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