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Tropical Fruit Salad

Servings1
Calories143

Ingredients

Instructions

  1. Chop papayas, pineapple, and avocado into bite-size pieces and place in a bowl.
  2. Mix lemon juice and mint leaves together. Pour mixture over fruit and toss lightly. Serve on a bed of lettuce or in a papaya half-shell.

Nutrition (per serving)

Calories
143
Protein
2
Carbohydrates
23
Fat
6
Saturated Fat
1
Sugar
15 g
Added Sugar
0 g
Natural Sugar
15 g