Tuna Poke

Ingredients

• 1/4 pound tuna steak - sashimi grade; diced into bite-sized pieces
• 1/3 cup cucumber - diced
• 1/3 avocado - skinned, pitted and diced
• 2 tsp green onion - thinly sliced
• 1 tsp siracha
• 1/3 tsp sesame seeds - toasted
• 1 tsp rice vinegar
• 2/3 tsp sesame oil
• 2 tsp soy sauce - gf options available
• 2 1/2 tbsp cilantro
• 1 1/2 tbs pickled ginger - diced

Instructions

1. Put all ingredients into a bowl and stir well. Serve with small seaweed sheets or rice crackers.

Nutrition (per serving)