Calories: 106kcal
Ingredients
- 2 Cups Dark Chocolate Morsels
- 7 Ounces Pumpkin
- ⅔ Cup Nuts HIGHLY recommend chili roasted pistachios
- 1 tsp Course Ground Salt
Instructions
- Melt chocolate in double boiler or in microwave - VERY important do not overheat morsels. Every minute stir them for quite a while and do not continue to cook after smooth
- Mix pumpkin into chocolate and stir very well
- Add nuts and stir
- Line 8" x 8" pan with parchment paper and pour chocolate into pan. Smooth with spatula
- Sprinkle (or grind) salt over chocolate
- Put in fridge and once it's hard, slice and serve
Notes
Makes 12 servings.
Nutrition
Added Sugar: 5g | Serving: 1.5Square | Calories: 106kcal | Carbohydrates: 10g | Protein: 2g | Fat: 7g | Saturated Fat: 4g | Sugar: 5g | Natural Sugar: 0.5g
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