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–+ servings

5 Ingredient Protein Pancakes - HP

Easy, delicious, and 14 grams of protein in each serving!
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Meal Type: Breakfast, Quick & Simple
Cuisine: American
Food Category: 5 ingredients or less, Breakfast
Dietary Preference: Vegetarian
Servings: 1 Serving
Calories: 155kcal

Ingredients

  • ¼ cup old-fashioned oats
  • ¼ cup cottage cheese
  • 1 egg
  • ¼ tsp vanilla
  • ¼ tsp baking powder

Instructions

  • Add all ingredients to a blender in the order listed and blend until smooth, about 30 seconds. Make sure not to over-blend. Let sit for 5 minutes. It should be pretty thick.
  • Heat up a pan over low to medium heat. Add cooking oil and let it warm up. Pour the desired amount to create pancakes. Cook for 3-4 minutes. Flip and cook for another 2-4 minutes until golden brown on both sides.

Notes

Top with yogurt, berries, or whatever else you'd like!

Nutrition

Calories: 155kcal | Carbohydrates: 13g | Protein: 14g | Fat: 8g | Saturated Fat: 3g
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