Meal Type: Appetizer, Appetizers, Quick & Simple, Side Dish, Sides, Snack
Food Category: 5 ingredients or less, Vegetables
Dietary Preference: Gluten Free, Low Carb, Vegetarian
Servings: 1 Serving
Calories: 167kcal
- 1 egg
- 1 tbsp milk your choice of milk
- 1-2 zucchinis sliced 1/4"-1/2"
- 1/2-1 cup parmesan cheese
Get Recipe Ingredients
Preheat oven to 400º.
Whisk the egg and milk together in a bowl. Toss in all of the slices of zucchini into egg and milk mixture.
Sprinkle the parmesan cheese on a plate or in a shallow bowl and dip one side of the coated zucchini into the parmesan.
Place coated slices flat on a baking sheet - cheese side up. Place baking sheet into a 400ºoven and cook for 15 minutes or until golden brown.
Serving: 1serving | Calories: 167kcal | Carbohydrates: 7g | Protein: 14g | Fat: 9g | Saturated Fat: 5g | Natural Sugar: 6g