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–+ Serving

Zucchini, Ground Beef & Egg

Enjoy an egg this way for breakfast, lunch, or dinner!
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Meal Type: Breakfast, Dinner, Lunch, Main Course
Food Category: 5 ingredients or less, Breakfast, Meat
Dietary Preference: Dairy Free, Gluten Free, Low Carb
Servings: 1 Serving
Calories: 191kcal

Ingredients

  • ½ cup zucchini sliced thin
  • ⅙ cup ground beef cooked, grassfed is best or chorizo
  • 1 egg
  • 1 tsp avocado oil

Instructions

  • Heat oil in a pan. Add single lawyer of zucchini and cook over medium heat for 4 minutes. Flip zucchini over and sprinkle cooked ground beef on top. Add 1 egg. Cover and cook over low heat until egg is set (about 5 min).

Notes

Optional: Top with diced avocado and salsa

Nutrition

Calories: 191kcal | Carbohydrates: 2g | Protein: 12g | Fat: 15g | Saturated Fat: 5g | Natural Sugar: 2g
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