Servings: 1 Serving
Calories: 163kcal
Ingredients
Salad
- 2 cups mixed greens
- 1 tbsp dill fresh, chopped
- 1 ½ oz smoked salmon substitute tempeh for vegetarian
- ¼ cups white beans cooked
- ½ tsp capers
Vinaigrette
- ¼ tbs olive oil
- 2 tsp rice wine vinegar
- 4 tsp water
- 1 tsp lemon juice
- ¼ tsp dijon mustard
- ¼ tsp parsley chopped
- 2 tsp shallot chopped
- salt and pepper to taste
Instructions
- Place all vinaigrette ingredients in a jar. Shake well until thoroughly mixed.
- Toss salad greens in vinaigrette. Top salad with smoked salmon pieces, beans, capers, and dill.
Nutrition
Calories: 163kcal | Carbohydrates: 15g | Protein: 13g | Fat: 6g | Saturated Fat: 1g
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