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–+ Serving

Guacamole

You had me at guac!
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Meal Type: Appetizer, Appetizers, Quick & Simple, Sauces & Dressings, Sides, Snack
Food Category: Appetizers, Sauces / Dressings, Vegetables
Dietary Preference: Dairy Free, Gluten Free, Low Carb, Vegetarian
Servings: 1 Serving
Calories: 174kcal

Ingredients

  • ½ avocado ripe
  • 1 tbsp onion diced
  • 1/12 medium tomato diced
  • 1 tbsp cilantro chopped (optional)
  • ¼ lime juiced
  • ½ tsp cumin
  • salt and pepper to taste

Instructions

  • De-pit and cut up the avocado and put pieces in a medium-sized bowl.
  • Use the back of your fork or a potato masher to mash your mixture together until chunky but more cohesive.
  • Add in the tomatoes, onion, juice of your lime, cumin, and salt and pepper. If you like cilantro, add in your cilantro. Stir everything around, and then serve.
  • Add in a few dashes of hot sauce or some chopped jalapeños if you like it hot.

Nutrition

Serving: 1serving | Calories: 174kcal | Carbohydrates: 12g | Protein: 2g | Fat: 15g | Saturated Fat: 2g | Natural Sugar: 1g
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