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+ Serving

Pumpkin Pie Overnight Oatmeal

Meal Type: Breakfast, Quick & Simple
Food Category: Breakfast
Dietary Preference: Gluten Free, Vegetarian
Servings: 1 Serving
Calories: 315kcal

Ingredients

  • ¼ cup uncooked oats organic is preferred
  • ¼ cup coconut almond milk or regular milk
  • ¼ cup plain Greek yogurt
  • 1 tbsp pumpkin make sure pumpkin is the only listed ingredient
  • 1 tbsp currants dried
  • ¼ tsp cinnamon
  • 1 tsp pure maple syrup
  • 1 tbsp pecans chopped (or nut of your choice)

Instructions

  • Add all the ingredients into a mason jar and stir well. Place overnight in the fridge. In the morning you can eat it cold or you can remove lid and warm in microwave. If you like a thinner oatmeal add additional milk.

Nutrition

Added Sugar: 5g | Calories: 315kcal | Carbohydrates: 38g | Protein: 10g | Fat: 15g | Saturated Fat: 7g | Natural Sugar: 12g
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