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Pesto Sauce
Pesto sauce is incredibly versatile and can be used in a variety of ways to add delicious flavor. You can use it as a condiment on a sandwich, a pizza sauce, a dipping sauce, a marinade for meats, or toss it in prepared pasta.
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Meal Type:
Sauces & Dressings
Food Category:
Sauces / Dressings
Dietary Preference:
Gluten Free, Low Carb, Vegetarian
Servings:
1
Serving
Calories:
109
kcal
Ingredients
1 ½
cups
fresh basil
bottom portion of stems removed
1
tsp
lemon zest
1
tbsp
lemon juice
¼
cup
parmesan cheese
freshly grated
2
cloves
garlic
peeled
½
tsp
crushed red pepper flakes
⅓
cup
walnuts
shelled
2
tbsp
olive oil
⅓
cup
vegetable broth
amount may vary add slowly
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Instructions
Put all ingredients into a blender and pulse until somewhat smooth.
Notes
This makes 1 1/2 cups and can be stored in an airtight container in your refrigerator for up to 2 weeks.
Nutrition
Added Sugar:
2
g
|
Calories:
109
kcal
|
Carbohydrates:
8
g
|
Protein:
4
g
|
Fat:
10
g
|
Saturated Fat:
7
g
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