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–+ Serving

Roasted Vegetable & Hummus Bowl

This vibrant roasted vegetable and hummus bowl delivers a hearty, plant-based meal packed with fiber, flavor, and nourishing ingredients!
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Meal Type: Appetizers, Lunch, Side Dish, Snack
Cuisine: Mediterranean
Food Category: Appetizers, Vegetables
Dietary Preference: Low Carb, Vegetarian
Servings: 1 Serving
Calories: 42kcal

Ingredients

  • ½ cup carrots
  • ½ cup cauliflower
  • 2 tbsp hummus can use prepared or make your own

Instructions

  • Roast vegetables in preheated 400°F (200°C) for 20 minutes.
  • Serve with hummus.

Nutrition

Calories: 42kcal | Carbohydrates: 6g | Protein: 2g | Fat: 2g | Saturated Fat: 0.2g
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