Go Back Email Link
–+ Serving

My Favorite Green Beans

Green beans are packed with essential vitamins, minerals, and fiber while being low in calories, making them an excellent addition to a healthy diet.
Print Recipe Pin Recipe Add to Collection
Meal Type: Quick & Simple, Side Dish
Food Category: 5 ingredients or less, Vegetables
Dietary Preference: Dairy Free, Gluten Free, Low Carb, Vegetarian
Servings: 1 Serving
Calories: 138kcal

Ingredients

  • 1 cup green beans tips trimmed
  • 1 tbsp vegetable broth
  • 1 ½ tbsp almonds slivered or sliced
  • salt and pepper to taste

Instructions

  • In a pan, saute the green beans in broth until tender-crisp. Add the almonds and stir. Season with salt and black pepper, to taste.

Nutrition

Serving: 1serving | Calories: 138kcal | Carbohydrates: 12g | Protein: 6g | Fat: 9g | Saturated Fat: 1g | Natural Sugar: 5g
Tried this recipe?Let us know how it was!