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–+ Serving

Sweet Potato Cakes

Whether enjoyed as a wholesome breakfast, a hearty side dish, or a satisfying snack, Sweet Potato Cakes are an irresistable taste of comfort!
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Meal Type: Appetizer, Appetizers, Breakfast, Side Dish, Sides, Snack
Food Category: Appetizers, Breakfast
Dietary Preference: Dairy Free, Gluten Free, Vegetarian
Servings: 1 Serving
Calories: 469kcal

Ingredients

  • ½ sweet potato
  • 1 cup black beans drained and rinsed
  • ¼ cup green chiles diced and drained
  • 1 green onion thinly sliced
  • ½ tsp ground cumin
  • ½ tsp chili powder
  • 1 tsp oil
  • ½ avocado
  • cilantro
  • salt and pepper to taste

Instructions

  • Heat oil in pan at medium high.
  • Mix all ingredients together and form sweet potato mixture into patties.
  • Place the patty in heated pan. Cook for about 4 minutes on each side - until golden brown.
  • Carefully place on plate and top with avocado and cilantro

Notes

Serving Size: 1

Nutrition

Serving: 1serving | Calories: 469kcal | Carbohydrates: 62g | Protein: 22g | Fat: 16g | Saturated Fat: 3g | Natural Sugar: 8g
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