Calories: 712kcal
Ingredients
- ¼ lb ground beef you can substitute ground turkey
- ¼ onion diced
- ¼ red bell pepper diced
- ¼ green bell pepper diced
- ¼ can tomatoes diced
- ¼ can tomato soup can substitute tomato sauce
- ½ cups brown rice measure cooked
- ¼ can chicken broth
- ¼ tsp garlic powder
- salt and pepper to taste
- cheddar cheese grated; optional garnish
- sour cream optional garnish
- green onion can substitute chives, optional garnish
Instructions
- Brown and crumble the ground beef, along with the onion and peppers. Cook until done. Drain off any excess fat.
- Add remaining ingredients (please note that the rice is already cooked when you add it in). Simmer and serve! Top with garnishes. Enjoy!
Notes
I have to tell you...This is so easy and so delicious, you have to try it! This soup is rich and hearty and tastes just like a stuffed pepper, and I love stuffed peppers! My Mom made them a lot when I was growing up and this soup has that same great homemade yumminess you expect from a stuffed pepper! Happy Fall Y'all!
This recipe is from Lisa Jarvis. For more of her recipes go to her blog www.foodforthought.today
Nutrition
Added Sugar: 10g | Serving: 1serving | Calories: 712kcal | Carbohydrates: 90g | Protein: 29g | Fat: 26g | Saturated Fat: 9g
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