Name: Cumin Spiced Chicken
Ingredients: 1 - 4 oz chicken breast (boneless, skinless); 1/4 tsp ground cumin; 1/4 tsp chili powder; 2 tbsp chicken broth; 2 tbsp onions (diced); 1/4 cup salsa (any kind); 2 tbsp fresh cilantro (chopped); 1 tbsp plain Greek yogurt (dairy free is an option)

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Food Category: Poultry

Dietary Preference: Dairy Free, Gluten Free, Low Carb

This is a fun twist on serving chicken.

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Servings Serving

Cal 302 kcal

Protein 51 g

Carbs 8 g

Fat 6 g

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No. of Servings

Ingredients

▢ 1 - 4 oz chicken breast (boneless, skinless)
▢ ¼ tsp ground cumin
▢ ¼ tsp chili powder
▢ 2 tbsp chicken broth
▢ 2 tbsp onions (diced)
▢ ¼ cup salsa (any kind)
▢ 2 tbsp fresh cilantro (chopped)
▢ 1 tbsp plain Greek yogurt (dairy free is an option)

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Instructions

Preheat over to 350°.
Place chicken breasts in a bowl and sprinkle with cumin and chili powder.
Toss chicken so all breasts have seasoning.
Put Broth in a baking pan and add chicken breasts and onions to pan.
Cover with foil and bake for 35 minutes or until chicken is completely cooked.
Remove foil and cover each breast with salsa.
Cook uncovered for an additional 5 minutes.
Put chicken breast on a plate and top with 1 tbsp of Greek yogurt and chopped cilantro. Serve and enjoy.