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Food Category: 5 ingredients or less, Sauces / Dressings
Dietary Preference: Gluten Free, Low Carb, Vegetarian
There are so many ways to enjoy this sweet, delicious spread/dip. Get creative!
Servings 1 Serving
Cal 62 kcal
Protein 3 g
Carbs 5 g
Fat 3 g
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No. of Servings
Ingredients
- 1 clove garlic (roasted)
- ½ red pepper (roasted, or 1/2 jar of roasted red peppers)
- 2 tbsp plain Greek yogurt
- ¾ tsp olive oil
Instructions
- Put all the ingredients into a food processor and blend until smooth. Enjoy.