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High Protein Breakfast

High Protein Breakfast

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Nutritional information per one serving

Cal
220
Protein
17 g
Carbs
21 g
Fat
9 g
Added Sugar
0 g

Ingredients

Instructions

  1. This video walks you through how to make it www.faithfulworkouts.com/healthy-tips/high-protein-breakfast/
  2. Heat oil in pan over stop top.
  3. Add the vegetables and greens to the pan and heat until the greens are wilted and the veggies are cooked to desired doneness.
  4. Add the cottage cheese, quinoa, and the egg (if you prefer to cook it scrambled) to the veggie mix and cook until the egg is fully cooked through and the cottage cheese and quinoa are heated through. If you would prefer your egg cooked another way, cook it and add it to the mixture before serving.

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5.0 / 5 (1 vote)

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Comments & Ratings

9 Responses

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  • M
    Mary Nelson
    1 year ago

    Sounds yummy 😋

  • C
    Christa Babb
    1 year ago

    ❤️

  • C
    Christa Babb
    1 year ago

    Brown rice would be a great substitution!

  • C
    Christa Babb
    1 year ago

    The quinoa is best stirred into the veggie mixture. Sorry that wasn't clear. I clarified that and fixed the spelling of sauce. Thanks for the feedback!

  • C
    Christa Babb
    1 year ago

    Sure - brown rice would work!

  • N
    Nancy Danastasio
    1 year ago

    Brown rice?

  • S
    S L
    1 year ago

    Thank you for the recipe idea! Is the quinoa stirred in or on the side? [Also, the letters in sauce (hot sauce) are transposed.]

  • D
    deniselcrabtree14
    1 year ago

    I can not eat quinoa it makes me sick. What is a good substitute for quinoa?

  • T
    Tcmillican
    1 year ago

    Sounds delicious! I will have to get some quinoa…. Thank you!!

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