Food Category: Sauces / Dressings, Vegetables
Dietary Preference: Dairy Free, Gluten Free, Low Carb, VegetarianPrevent your screen from going dark
No. of Servings
Ingredients
- ¼ cup mango (diced into small pieces)
- ¼ cup red pepper (diced into small pieces)
- ¼ cup cucumbers (diced into small pieces)
- ⅛ cup red onion (diced into small pieces)
- ¼ cup cilantro (chopped into small pieces)
- ⅛ red wine vinegar
Get Recipe IngredientsInstructions
- Mix all your ingredients together and serve alongside some fish tacos, chips or like I did alongside some tuna cakes!
Notes
Makes 2 servings.