Preheat oven to 400°. Coat pork with mustard and then sprinkle pepper over pork. Cook for approximately 25 min. Best to take it out just a bit before it’s done and then let it rest for about 5 min. before slicing.
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Food Category: 5 ingredients or less, Meat
Dietary Preference: Dairy Free, Gluten Free, Low Carb
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