Salad with Blueberries & Goat Cheese

Name: Salad with Blueberries & Goat Cheese
Yield: 1 servings
Ingredients: 1 cup mixed greens (or lettuce of your choice); 2 tsp green onion; 2 tbsp blueberries (fresh, strawberries work well too); 2 1/2 tsp goat cheese (crumbled); 2 1/2 tsp red wine vinegar; 2 1/2 tsp olive oil; 2 tsp orange juice (no sugar added); 1/4 tsp dried dill; salt and pepper to taste; chopped nuts (optional)

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Nutritional information per one serving

Cal

105

Protein

3 g

Carbs

4 g

Fat

9 g

Added Sugar

0 g

No. of Servings

Ingredients

1 cup mixed greens (or lettuce of your choice)
2 tsp green onion
2 tbsp blueberries (fresh, strawberries work well too)
2 ½ tsp goat cheese (crumbled)
2 ½ tsp red wine vinegar
2 ½ tsp olive oil
2 tsp orange juice (no sugar added)
¼ tsp dried dill
salt and pepper to taste
chopped nuts (optional)

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Red Wine Vinegar Extra Virgin Olive Oil Dried Dill

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Instructions

Put the lettuce into a large salad bowl. Top with green onions and blueberries.
For dressing put the remaining ingredients (except the goat cheese) in a small bowl and mix well. When ready to serve pour dressing over lettuce and top with crumbled goat cheese.

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5.0 / 5 (1 vote)

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Comments & Ratings

1 Response

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C

Christine Abrams

1 year ago

Wonderful combination of flavors! Hubby and I loved it! I didn’t have any green onions and used white wine vinegar since that’s what I had. Added chopped pecans.