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Zucchini, Ground Beef & Egg

Zucchini, Ground Beef & Egg

5 from 1 vote
Rate this Recipe
Food Category:  5 ingredients or less, Breakfast, Meat
Dietary Preference:  Dairy Free, Gluten Free, Low Carb
Enjoy an egg this way for breakfast, lunch, or dinner!
Servings 1 Serving
Cal 208 kcal
Protein 13 g
Carbs 2 g
Fat 16 g
Added Sugar 2 g

No. of Servings

Ingredients 

  • ½ cup zucchini (sliced thin)
  • â…™ cup ground beef (cooked, grassfed is best or chorizo)
  • 1 egg
  • 1 tsp avocado oil

Instructions 

  • Heat oil in a pan. Add single lawyer of zucchini and cook over medium heat for 4 minutes. Flip zucchini over and sprinkle cooked ground beef on top. Add 1 egg. Cover and cook over low heat until egg is set (about 5 min).

Notes

Optional: Top with diced avocado and salsa

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2 Responses

5 from 1 vote

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