No ratings yet
Food Category: 5 ingredients or less, Sauces / Dressings
Dietary Preference: Gluten Free, Low Carb, Vegetarian
We suggest putting this on top of some toast or eating it as a dip with chips, crackers, or veggies.
Servings 1 Serving
Cal 193 kcal
Protein 7 g
Carbs 11 g
Fat 15 g
Prevent your screen from going dark
No. of Servings
Ingredients
- ½ avocado (ripe)
- ¼ cup plain Greek yogurt
- 1 ½ tsp lime juice (freshly squeezed)
Instructions
- Scoop out the insides of the ripe avocado and then put it into a blender.
- Add in the plain Greek yogurt and the lime juice. Blend until ingredients are well-mixed.
- After the mixture is blended, you can add some additional salt, pepper, garlic powder, or even hot sauce to taste!