Best Ever Deviled Eggs

Ingredients

• 1 hard-boiled egg
• 1 tsp plain yogurt (or use plain Greek cultured coconut milk for dairy-free)
• ½ tsp mayonnaise (may also substitute mustard for dairy-free)
• 1 pinch dried dill
• 1 tsp dill pickles (diced)
• salt and pepper (to taste)
• cajun seasoning (optional)

Instructions

1. Gently cut the eggs in 1/2 lengthwise.
2. Scoop out the hardened yolk and put it in a bowl.
3. Add the remaining ingredients - except the cajun seasoning - and stir.
4. Add the yolk mixture back into the white egg base.
5. Sprinkle lightly with cajun seasoning.

Rate This Recipe

You must be logged in to post a comment.