Sweet Potato and Black Bean Burger
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Nutritional information per one serving
Cal
420
Protein
14 g
Carbs
48 g
Fat
14 g
Added Sugar
0 g
No. of Servings
Ingredients
Instructions
- Mash sweet potato until smooth. Add eggs and bread crumbs and stir. Season with salt and pepper. Gently stir in black beans. Pour oil into pan and heat over med./high heat. Make sweet potato mixture into patties and gently place in the hot pan. Cook until browned on each side. Serve open faced on slice of bread of half a bun or better yet use grilled red peppers in place of bread. Top patty with slaw and serve.
Rate This Recipe
5.0 / 5 (1 vote)
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Comments & Ratings
3 Responses
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CChrista Babb1 year ago
Your comment is spot on!
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DDawn Roiter1 year ago
Delicious and simple. Definitely cheaper than buying the remade ones and healrhier
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SSally Bowman1 year ago
is there a slaw recipe?