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Tomato Salad

Tomato Salad

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Food Category: Salads, Vegetables

A great side for any meal!

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Servings Serving

Cal 141 kcal

Protein 5 g

Carbs 4 g

Fat 12 g

Added Sugar 2 g

No. of Servings

Ingredients

▢ ¼ tomato (diced, I love the Heirlooms)
▢ 1/32 cup red onion (diced small)
▢ ¾ oz mozzarella (fresh, diced)
▢ 1/16 cup basil (fresh)
▢ ½ tbsp balsamic vinegar
▢ ½ tbsp olive oil
▢ salt and pepper to taste

Instructions

Cut tomatoes into thick slices (approximately 4 slices/tomato).
Place on platter.
Cover tomatoes with onions, mozzarella, basil. Drizzle with vinegar and oil. Add salt and pepper to taste.

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