Apple Pie
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Nutritional information per one serving
Cal
162
Protein
3 g
Carbs
17 g
Fat
10 g
Added Sugar
3 g
No. of Servings
Ingredients
Instructions
- To create the crust, add coconut oil, butter, cinnamon, flour, and maple syrup into a blender and blend well.
- Scoop the dough from the blender and spread 3/4 into a baking dish.
- Top the dough base with apples and drizzle maple syrup over the apples.
- Cover the apples with the remaining dough and cook for 30 minutes.
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