3 Ingredient Cookies

Name: 3 Ingredient Cookies
Yield: 2 servings
Ingredients: 1/2 banana (medium size, overripe); 3/8 cup rolled oats; 4 tsp dark chocolate chips

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Nutritional information per one serving

Cal

137

Protein

3 g

Carbs

23 g

Fat

4 g

Added Sugar

7 g

No. of Servings

Ingredients

½ banana (medium size, overripe)
⅜ cup rolled oats
4 tsp dark chocolate chips

Instructions

Preheat oven to 375°.
Mash the over-ripened bananas until fairly smooth.
Add the oats and dark chocolate chips. Mix well.
Roll the cookie dough into small balls, place onto a non-stick cookie sheet, and cook in the oven for 10-15 minutes. Enjoy!

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5.0 / 5 (1 vote)

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Comments & Ratings

2 Responses

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C

Christa Babb

1 year ago

We love hearing how you’ve made these cookies your go-to snack and even put your own twist on the recipe. That peanut butter swap sounds delicious—great idea!
D

Dawn Sweeney

1 year ago

These are my power cookies! I love to eat these almost every week! I used to eat nut bars for a quick snack but these are so much better for you and so simple to make! I swapped those bars and even tried making a batch with a teaspoon of natural peanut butter instead of the chips. Not to shabby and so healthy!