Cream of Broccoli Soup

Ingredients

• 8 oz vegetable broth
• 1 cup broccoli
• ½ cup diced potatoes
• 0.17 cup onion
• ⅛ cup plain yogurt (organic Greek yogurt (or non-dairy yogurt))
• 0.17 cup milk (dairy-free milk optional)
• crushed red pepper (optional - to taste)
• ground black pepper (optional - to taste)

Instructions

1. Pour broth into pot and turn to med/high health.
2. Add broccoli, diced potatoes, onions. Cover and simmer for about 30 min. or until vegetables are very soft.
3. Add milk and yogurt.
4. Pour mixture into a blender and blend until smooth. Add crushed pepper, salt and pepper to taste.

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