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Pico de Gallo

Pico de Gallo

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Food Category: Appetizers, Vegetables

Dietary Preference: Dairy Free, Gluten Free, Low Carb, Vegetarian

Simple! Great as a dip for chips or to put on top of tacos.

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Servings Serving

Cal 27 kcal

Protein 1 g

Carbs 7 g

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Ingredients

▢ ¼ cup tomatoes (chopped; use fresh, high-quality tomatoes for the best taste)
▢ 2 tbsp yellow onion (diced thin)
▢ ¼ cup cucumber (diced thin)
▢ 1 tbsp cilantro (optional)
▢ ¼ lime (juiced)
▢ ¼ cup mango (ripe, diced, optional. This can be a sweet and fun addition.)
▢ salt and pepper (to taste)
▢ hot sauce (optional)

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Instructions

Use a large bowl and gently mix all of your ingredients.

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